Get to know us
First, we were a bubble tea shop. Then, we were a little cart parked off the street next to the Q58 bus stop. Now, we’re a NYC legend expanding beyond the Big Apple. And we still serve the real deal: Noodles, dumplings, burgers, and our proprietary chili oil with 30+ ingredients.
The father: David, a hot head, the mastermind behind the flavors.
The son: Jason (me), a chili head, the business guy who wanted to share our food with everyone.
We don’t always get along, but somehow we made it a family business.
FEEDBACK
Steff Anie
11 days ago
“The hand-ripped noodles are incredible! Best Xi’an food outside of China. The spicy cumin lamb burger is a must-try. Friendly staff and authentic flavors. I’m hooked!”
Debra Willmore
1 month ago
“Amazing food! The liang pi and pork noodles were phenomenal. Generous portions, bold flavors, and welcoming atmosphere. Came back the next day – that says it all!”
Shelby Sample
1 month ago
“Mind-blowing spicy beef noodles! The texture, the tender beef, that addictive chili oil – everything is perfect. Quick service, fair prices. My new favorite spot!”
